Cloves can help prevent ageing: A celebrity chef, nutritionist, and reiki master, explains that cloves are high in antioxidants and can help shield your body from the effects of ageing. She claims that the anti-inflammatory effects, epigenetic cues, and mitochondrial activity present in meals high in antioxidants promote lifespan and vitality. Therefore, he continues, adding cloves to smoothies, rice dishes, or sweets is a simple method to increase your consumption of antioxidants.
Anti-cancer and Antibacterial Properties: Clove extract inhibited the activity and proliferation of colon, breast, ovarian, and liver cancer cells, according to studies conducted by researchers at the Universities of Minnesota, Pittsburgh, and China’s Capital Medical University. Clove oil is a highly efficient treatment for dental discomfort, toothaches, sore gums, and mouth ulcers due to its germicidal characteristics. Due to its anti-inflammatory, expectorant, and antibacterial qualities, clove oil helps respiratory conditions such bronchitis, colds, sinusitis, and asthma. Clove oil vaporizing promotes breathing, relieves congestion, and helps to remove mucus in the respiratory tracts. Eugenol’s antifungal and antibacterial characteristics are used to treat athlete’s foot and vaginal infections.
Cloves as skincare?: Cloves may promote skin health. That much is true. Poon claims that topical applications of clove oil may additionally enhance skin health. Clove oil is a viable treatment for reducing skin inflammation because of its anti-inflammatory characteristics, according to the author. Cloves have antibacterial characteristics as well, making them effective in treating acne brought on by bacteria. Just keep in mind to test the oil first on a tiny area of skin to make sure it won’t create an allergic response.
Liver Protection: Cloves’ strong antioxidant content shields organs, especially the liver, from the damaging effects of free radicals. Over time, metabolism raises the creation of free radicals while concurrently lowering the liver’s antioxidant levels. Cloves’ hepatoprotective qualities offset those effects.
Cloves can help regulate your hunger levels: The ability of cloves to control your hunger makes them somewhat magical. They can help prevent your stomach from growling in between meals. According to dietitian Amy Gorin, RDN, “For a spice, cloves include a remarkable quantity of fiber—a vitamin that can help balance your appetite levels.” Cloves alone have nearly a gramme of fibre per teaspoon.
Good Bone Health: Eugenol, flavones, isoflavones, and flavonoids—all hydro-alcoholic extracts of cloves—protect bone density and mineral content while also boosting the tensile strength of bones.
Your blood sugar levels can be controlled by cloves: The simple addition of cloves to meals is a terrific way to maintain blood sugar levels, which will please anyone who is keeping track of theirs. Gorin claims that the mineral manganese, which is present in cloves, can help control blood sugar levels.